The story of this building
In 1604 a new mill was set up and the mill was put back into operation. A bakery was also built there in the 18th century. In 1842 the bleaching operation ceased and soon afterwards a sawmill was operated in place of the milling operation. In 1910 the saw was also demolished and the canal was filled.
In 1776, a Rusch appears for the first time as the owner of the Bleiche, which has always been inhabited by the Rusch dynasty ever since. On January 12, 1907, Josef Anton Benedikt Rusch-Gmünder became the owner of Bleiche. His heirs give the Bleiche the purchase price of CHF 35,000 to his sons Anton Albert (baker) and Walter Rusch (car transport), half of which they each share in co-ownership. After several inheritances, Titus Haas-Steffen became co-owner of Bleiche in 1974, after him Marcel Lustenberger-Welti.
Soon afterwards, Titus Haas opened a picture gallery and a musical instrument museum at Bleiche. A café will gradually be added. On August 17, 1980, the first Appenzell pizzeria opened on Bleiche. In 1984 the café and pizzeria closed again after just four years.
Yvo Buschauer · 3rd completely revised edition · October 2014 · Pages 15, 16. Times such as “today” refer to the edition at that time. Names of owners and innkeepers are reproduced as part of the historical house and business history.
Where the story took place
Bleichestrasse 8
Address reference according to swisstopo, checked on October 24, 2026. It refers to the address from the collection, not a confirmed current catering establishment.
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